You can freeze squash in the shell and it’s one of the easiest ways to preserve your harvest for months.   If you’ve got a pile of butternut, acorn, or spaghetti squash sitting on your counter and you’re wondering how to freeze squash in the shell without a big mess, … Read more

You can freeze squash in freezer bags by blanching it first, cooling it quickly, and packing it in freezer bags with as much air removed as possible.   Freezing squash in freezer bags is one of the easiest ways to preserve your harvest so you can enjoy it months later. … Read more

You can freeze squash for winter by blanching it first, then packing it into freezer-safe bags or containers.   Freezing squash is one of the easiest ways to enjoy your garden harvest long after the growing season ends.   Whether you’re dealing with a bumper crop of zucchini, butternut, or … Read more

You can freeze squash for frying by blanching it first, and it’s easier than you might think.   Whether you’re dealing with a bumper crop of zucchini or you grabbed too many butternut squash at the farmers market, freezing is a great way to keep them ready for frying later. … Read more

You can freeze squash for casserole easily by blanching or roasting it first, then cooling, portioning, and freezing it so it’s ready to thaw and bake whenever you need it.   If you’ve been wondering how to freeze squash for casserole without ending up with a mushy mess, you’re in … Read more

You can freeze squash cubes easily, and it’s one of the best ways to preserve your harvest for months.   Whether you’re dealing with a bumper crop of zucchini, butternut, or acorn squash, freezing keeps the flavor and texture intact when you do it right.   The process is simple, … Read more

You can freeze squash and zucchini for frying, and doing it right means you’ll have a stash ready whenever a craving for crispy, golden veggie slices hits.   The trick is all in the prep, because squash and zucchini are packed with water, and water is the enemy of a … Read more

You can freeze spaghetti squash without cooking it first, and it’s actually one of the easiest ways to preserve this versatile winter squash.   Whether you’re dealing with a bumper crop from your garden or scored a great deal at the farmers market, freezing raw spaghetti squash saves you time … Read more

You can freeze squash and onions easily, and doing it right means you’ll have ready-to-cook ingredients any time you need them.   Whether you’re dealing with a bumper crop of summer squash or a bag of onions that’s about to go soft, freezing is one of the simplest ways to … Read more

You can freeze spaghetti squash without blanching, and it’s actually one of the easiest ways to preserve your harvest for months.   If you’ve been wondering how to freeze spaghetti squash without blanching, you’re in the right place because the process skips the boiling water entirely.   All you need … Read more