Fresh cut cilantro is incredibly versatile and can be used in everything from salsas and guacamole to soups, curries, and salads.   If you’ve ever wondered what to do with fresh cut cilantro after you’ve chopped a big bunch, you’re definitely not alone.   That bright, citrusy herb can elevate … Read more

Flowered cilantro can be used in the kitchen, and it’s actually one of the best things that can happen to your herb garden.   If you’ve been wondering what to do with flowered cilantro, the answer is simpler than you might think.   Those little white blossoms aren’t a sign … Read more

Cilantro roots are edible, packed with flavor, and useful in the kitchen, so don’t toss them when you can put them to work.   If you’ve been asking what to do with cilantro roots after pulling a bunch from the garden or market, you’re in the right place.   They’re … Read more

Excess fresh cilantro can be put to good use in several creative and practical ways instead of letting it wilt in the fridge.   If you’ve ever wondered what to do with excess fresh cilantro after a big recipe, you’re not alone.   This fragrant herb is a staple in … Read more

Cilantro leaves are one of those herbs people either love or hate, and if you’ve got a bunch sitting in your fridge right now, you’re probably wondering what to do with them before they turn to slime.   The good news is that cilantro leaves are incredibly versatile and you … Read more

What to do with a cilantro plant starts with understanding what you actually want from it.   Maybe you want fresh leaves for salsa, or maybe you want coriander seeds for your spice rack.   Either way, learning what to do with a cilantro plant is simpler than most people … Read more

Cilantro after it bolts is still perfectly usable, but you’ll need to shift how you harvest and cook with it.   When cilantro bolts, it sends up a tall stalk and starts producing flowers instead of the tender leaves you’re used to.   Don’t panic and yank the whole plant … Read more

Cilantro chutney is one of those condiments that can transform a bland meal into something vibrant, and there are countless ways to use it beyond just dipping.   If you’ve ever made a big batch of cilantro chutney for a recipe and ended up with way more than you needed, … Read more

Cilantro after it flowers is still perfectly useful, and you don’t have to toss the plant just because those tiny white blooms showed up.   If you’ve been wondering what to do with cilantro after it flowers, the answer is simpler than you think.   Those flowers mean your cilantro … Read more

You can do a lot with cilantro and parsley, and they’re two of the most versatile herbs you can keep in your kitchen.   They add freshness to everything from soups to salads, and they’re also key players in sauces, marinades, and even drinks.   Whether you’re wondering what to … Read more