With a fresh pumpkin, you can make everything from velvety soups and spiced pies to crispy roasted seeds and creamy pasta sauces.   That big orange gourd sitting on your counter isn’t just for carving jack-o’-lanterns in October.   If you’ve been wondering what you can make with a fresh … Read more

Pumpkin guts can be turned into a surprising number of tasty and useful things, from toasted seeds and rich pumpkin stock to homemade puree and even a quick face mask.   Most people scoop out the stringy insides, toss them straight into the bin, and never think twice about it. … Read more

You can make a whole lot with canned pumpkin, from cozy baked goods to savory dinners, creamy soups, and even dog treats.   It’s one of the most versatile pantry staples you can keep on hand, and it works just as well in sweet recipes as it does in savory … Read more

A can of pumpkin is one of the most versatile pantry staples you can keep on hand, and you can make everything from cozy soups to decadent desserts with it.   That little can holds pureed cooked pumpkin, not pumpkin pie filling, so it works in both sweet and savory … Read more

You can do a surprising number of useful things with the pumpkin guts you scoop out before carving.   Most people toss those stringy innards straight into the trash, but that slimy pile is actually full of value.   Whether you’re baking, gardening, or just looking for clever ways to … Read more

Leftover pumpkin pie filling can be used in plenty of creative ways instead of letting it sit in your fridge or go to waste.   That rich, spiced mixture is basically a ready-made ingredient, so it works beautifully in everything from breakfast dishes to desserts and even drinks.   If … Read more

The inside of a pumpkin can be used for far more than just carving and tossing.   Most people scoop out the insides of a pumpkin and throw them straight into the trash without a second thought.   But once you realize what the inside of a pumpkin can actually … Read more

You can do a lot with canned pumpkin, and it’s one of the most versatile ingredients you can keep in your pantry.   From sweet treats to savory dinners, canned pumpkin can save you time while still delivering rich flavor and moisture.   If you’ve ever stared at a can … Read more

You can do a lot with extra pumpkin pie filling, and none of it involves tossing it in the trash.   Whether you made too much filling on purpose or you just couldn’t bring yourself to waste the last cup sitting in the mixing bowl, there are plenty of ways … Read more

You should soak pumpkin seeds before planting because it softens their hard outer shells and speeds up germination.   While you don’t have to soak pumpkin seeds before planting, doing it gives your seeds a serious head start.   Soaking pumpkin seeds before planting helps moisture penetrate the tough seed … Read more