When to pick golden jubilee tomato depends on a few simple visual and tactile clues that any gardener can learn in minutes.   The golden jubilee tomato is a beautiful, bright orange-yellow heirloom variety, and knowing the perfect moment to harvest makes all the difference between a tangy, underripe fruit … Read more

You should pick golden griller squash when the skin has turned a deep, rich golden color and the rind feels firm to the touch.   Knowing when to pick golden griller squash is the secret to enjoying this delightful summer squash at its absolute peak of flavor and texture.   … Read more

You should pick globe artichokes when the buds are firm, compact, and have tightly closed scales, ideally measuring between 3 to 5 inches in diameter.   Knowing exactly when to pick globe artichokes is the difference between a tender, flavorful harvest and a tough, woody disappointment.   If you’ve been … Read more

The best time to pick gladiolus flowers is when the lowest one to three florets on the stalk have just opened and are showing their color.   This is the sweet spot for cutting because the buds above them will continue to open indoors, giving you a long-lasting vase life. … Read more

The best time to pick gladiolus is in the morning, when the bottom one or two florets on the stalk have just opened and show their color, but the rest are still closed buds.   That’s the perfect moment to pick gladiolus because you get the longest vase life, and … Read more

You know it’s time to pick ginger root when the leafy stalks above the soil begin to yellow and die back in the late summer or early autumn.   This visual cue is nature’s way of telling you that the rhizomes below have finished their main growth phase and are … Read more

The best time to pick ginseng is in the fall, typically from late August to early October, once the plant has matured for at least five to seven years.   This is the prime window for harvesting ginseng because the roots have reached their peak potency and medicinal value during … Read more

The best time to pick ginger is when the plant’s leaves begin to yellow and die back, typically 8 to 10 months after planting.   But picking ginger isn’t a one-size-fits-all moment because you can harvest it early for a milder flavor or wait longer for a spicier, more mature … Read more

The best time to pick giant pumpkins is when they’ve reached their full mature color and the rind has hardened enough to resist a fingernail press.   If you’re growing giants for competition or just for fun, figuring out when to pick giant pumpkins is the most critical step to … Read more

You should pick giant jalapeños when they reach full size, which is typically 3 to 4 inches long, and when they’ve transitioned from a glossy, deep green to a darker, richer hue, but the exact timing to pick giant jalapeños really depends on the heat level and flavor you’re after. … Read more