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Crepe myrtle burns well, but it’s not the best firewood you can toss in your stove or campfire.
If you’ve been wondering whether crepe myrtle burns well for heat or just for a quick backyard blaze, the answer is yes, it burns, but with some important quirks you should know about.
This popular ornamental tree, known for its stunning summer blooms and smooth peeling bark, gets pruned heavily each year, leaving many homeowners with piles of branches and wondering if they can put them to good use.
In this post, we’ll dig into why crepe myrtle burns well in certain situations, how it compares to other hardwoods, and the best ways to season and burn it safely.
Let’s fire up this topic and get you the details you need.
Why Crepe Myrtle Burns Well: The Good and The Not-So-Good
Crepe myrtle burns well because it’s a dense hardwood, which means it produces a decent amount of heat per log.
But that density comes with a catch, as crepe myrtle can be notoriously tough to split and slow to season.
Here’s a closer look at what makes crepe myrtle burn well and where it falls short compared to other firewoods.
1. Heat Output: It Puts Out Moderate Heat
When you ask if crepe myrtle burns well, heat output is usually the first thing on your mind.
Crepe myrtle is a hardwood, and hardwoods generally produce more BTUs (British Thermal Units) than softwoods like pine or cedar.
While crepe myrtle doesn’t reach the blazing heat levels of oak or hickory, it does burn well enough to keep a room comfortable during a mild winter evening.
Think of it as a solid middle-of-the-road option rather than a top-tier heating champion.
2. Burn Time: It Lasts Longer Than You’d Think
Because the wood is dense, crepe myrtle burns well in terms of longevity, meaning each log will hold a flame for a decent while.
This slow burn is great if you want a fire that doesn’t need constant tending.
However, the trade-off is that crepe myrtle can be a bit stubborn to get started, so you’ll want to pair it with kindling or softer woods for the initial flame.
3. The Splitting Challenge
Here’s where crepe myrtle burns well but drives homeowners crazy: it’s an incredibly twisted and gnarly wood.
The branches often grow in tangled, contorted shapes, making them a nightmare to split with an axe.
If you have a hydraulic splitter, you’ll manage fine, but hand-splitting crepe myrtle will test your patience and your back.
Many folks find it easier to just saw the branches into smaller rounds and burn them whole, which works since crepe myrtle burns well even in chunkier pieces.
4. Smoke and Sparks: A Few Warnings
While crepe myrtle burns well and produces a pleasant, mild aroma, it’s not completely free of nuisances.
Freshly cut crepe myrtle will smoke heavily if you don’t season it properly, so patience is key.
It also has a tendency to pop and throw sparks, especially if there’s any sap or moisture left in the wood.
Always use a screen on your fireplace or keep a safe distance from an open campfire pit.
How To Get Crepe Myrtle To Burn Well: Seasoning and Prep
Crepe myrtle burns well only if it’s given enough time to dry out, so let’s talk about prepping this tricky wood the right way.
1. Cut It Early and Split It Small
If you know you’ll have crepe myrtle to burn, start cutting it as soon as you prune.
The sooner you cut it, the quicker moisture can escape from the exposed ends.
Try to cut the wood into smaller pieces than you would for oak or maple, because smaller pieces dry faster.
Even though splitting is tough, doing your best to open up the wood will help crepe myrtle burn well by allowing air to reach the core.
2. Season It For At Least Six Months
Seasoning is where most people fail when they try to burn crepe myrtle.
Crepe myrtle burns well when it has a moisture content below 20%, and reaching that level takes time.
Stack the wood in a sunny, windy spot, off the ground, and cover the top to keep rain off while leaving the sides open for airflow.
Give it at least six months, though a full year is even better for this dense wood.
3. Mix It With Other Woods
One of the smartest ways to make crepe myrtle burn well is to mix it with easier-burning woods.
Start your fire with dry pine or cedar kindling, then add crepe myrtle once the flames are established.
This way, you get the long burn of crepe myrtle without fighting its slow ignition.
Is Crepe Myrtle Good For Cooking or Campfires?
Many people wonder if crepe myrtle burns well enough for cooking, and the answer is yes, with caution.
1. Great For Smoky Flavor
Crepe myrtle burns well as a smoking wood, giving meats a subtle, sweet, and slightly fruity flavor.
It’s not as strong as mesquite or hickory, but it adds a gentle touch that’s perfect for chicken or pork.
2. Avoid It If You’re Sensitive to Smoke
Some folks report that crepe myrtle smoke can be a bit acrid if the wood isn’t fully seasoned.
If you’re using it for a campfire, just make sure the wood is crackling dry before you roast marshmallows, as green crepe myrtle can ruin the experience with bitter smoke.
So, Does Crepe Myrtle Burn Well?
Yes, crepe myrtle burns well, but it’s a wood that demands a bit more effort than others.
If you’ve got a pile of pruned crepe myrtle branches in your yard, don’t toss them in the trash just yet.
With proper seasoning and a little patience, crepe myrtle burns well for heat, campfires, and even flavoring your favorite grilled dishes.
Just remember to split it small, dry it long, and mix it with faster-starting woods to get the best results.
So the next time someone asks you if crepe myrtle burns well, you can confidently say yes.
And now you’ll know exactly how to handle it so your fire stays warm, bright, and enjoyable all season long.