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You can plant patty pan squash easily by starting seeds indoors or sowing them directly into warm garden soil.
These fun little squashes look like flying saucers and taste mild and buttery.
If you’ve been wondering how to plant patty pan squash, the good news is that it’s one of the easiest summer squashes to grow.
You just need warm weather, plenty of sun, and a little patience.
In this post, we’ll go over exactly how to plant patty pan squash, when to plant patty pan squash, and a few tips to keep your plants happy all season.
Let’s dig in.
How to Plant Patty Pan Squash Step by Step
When you plant patty pan squash the right way, you set yourself up for a big harvest.
Here’s how to do it.
1. Pick the Right Spot
Patty pan squash loves full sun.
Choose a spot that gets at least six to eight hours of direct sunlight each day.
The soil should drain well because squash plants hate sitting in soggy ground.
If your soil is heavy clay, mix in some compost to lighten it up.
2. Wait for Warm Weather
Patty pan squash is a warm-season crop.
The soil temperature should be at least 60°F before you plant.
If it’s still chilly, your seeds may rot instead of sprout.
That’s why most gardeners plant patty pan squash in late spring or early summer.
3. Start Seeds Indoors or Direct Sow
You can start patty pan squash seeds indoors about three to four weeks before the last frost date.
Use biodegradable pots because squash roots don’t like being disturbed.
If you’d rather keep it simple, direct sow the seeds once the soil is warm.
Plant two or three seeds per hole and thin them later.
4. Give Them Space
Patty pan squash plants spread out.
Space them about three feet apart in rows that are four to six feet apart.
If you’re growing a bush variety, you can get away with a bit less space.
Crowded plants get less air and are more prone to mildew.
5. Water and Feed Regularly
Water your patty pan squash deeply once a week.
Aim for about an inch of water each time.
Feed the plants with a balanced fertilizer every few weeks.
Once flowers appear, switch to a fertilizer that’s higher in phosphorus to support fruit growth.
When to Plant Patty Pan Squash
Knowing when to plant patty pan squash makes all the difference.
Here’s a quick guide.
1. After the Last Frost
The best time to plant patty pan squash is about two weeks after your last frost date.
The soil needs to be reliably warm, not just warm for a day or two.
If you plant too early, cold soil can stunt or kill your seedlings.
2. Check Your Growing Zone
In warmer zones like 8 through 11, you can plant patty pan squash as early as March.
In cooler zones like 3 through 6, wait until late May or June.
Your local extension office can tell you the exact frost dates for your area.
3. Succession Planting for a Longer Harvest
If you want patty pan squash all summer, plant a new round every four to six weeks.
This keeps you from getting a giant pile of squash all at once.
Succession planting is a smart way to enjoy patty pan squash well into fall.
Common Mistakes When Planting Patty Pan Squash
Even easy crops can go wrong if you miss a few key details.
Here are the mistakes to watch for.
1. Planting Too Early
Cold soil is the number one killer of patty pan squash seedlings.
If the ground isn’t warm enough, the seeds just sit there and rot.
Be patient and wait for consistent warmth.
2. Overwatering
Squash plants need water, but they don’t want to drown.
Let the top inch of soil dry out between waterings.
Wet soil leads to root rot, which is hard to fix once it starts.
3. Ignoring Pests
Squash bugs and vine borers love patty pan squash.
Check the undersides of leaves for eggs and remove them by hand.
Row covers can help early on, but remove them once flowers appear so pollinators can get in.
4. Not Harvesting Soon Enough
Patty pan squash tastes best when it’s small, about two to three inches across.
If you wait too long, the skin gets tough and the seeds get hard.
Pick them often to keep the plant producing more.
So, How Do You Plant Patty Pan Squash?
You plant patty pan squash by choosing a sunny spot, waiting for warm soil, and giving each plant plenty of space to grow.
Whether you start seeds indoors or direct sow them, the key is warmth and consistency.
Water deeply, feed regularly, and harvest while the squash are still small and tender.
Now that you know how to plant patty pan squash and when to plant patty pan squash, you’re ready to grow a bumper crop of these tasty little saucers.
Happy gardening.